Wild meat makes significant contributions to nutrition in Africa and to satisfying food preferences in Asia. In Africa, the annual harvest of wild meat, estimated at between 1 million and 5 ...

Humans have been hunting and cooking wild rabbits for longer than we’ve been recording history. We loved eating rabbit meat ...

Mason and Mark E. Bell of Michigan State University suggests that expanding wild-harvested meat donation programs could help address the dual problems of food insecurity and wildlife overabundance.

Another cookbook, Ross O'Meara's Wild Meat, hit bookshops this year and is selling well in popular Victorian hunting destination Mansfield, according to the local bookshop. Loading YouTube content ...